Recipe: Perfect Eggplant pancakes
Posted by Eggplant pancakes. This is a vegetarian pancake made from eggplant, egg, flour and seasonings. This is similar to an eggplant omelet where you can also serve it as a viand or an appetizer. Bake the eggplants, peel them while hot and let drain.
Easy, delicious and healthy Eggplant pancakes recipe from SparkRecipes. The best eggplant recipes include creamy dips like baba ganoush and satisfyingly smoky vegetarian dinners. Our favorite eggplant dishes include creamy dips, ratatouille, and tacos. You can have Eggplant pancakes using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Eggplant pancakes
- Prepare 1 of eggplant.
- Prepare 1/4 cup of oil (for pan frying).
- It's 1 of egg.
- You need 2-3 Tbsp of flour.
- You need 1-2 Tbsp of butter (softened).
- Prepare 1-2 Tbsp of brown sugar.
- It's 1-2 tsp of baking powder.
- It's of Powdered Sugar (if preferred, my daughter likes maple syrup).
Eggplant Pancakes Pie Breakfast Videos Youtube Desserts Food Torte. Вкуснейший Ламаджо из Фасоли и Баклажан - Рецепт от Эгине - Heghineh Cooking Show in Russian. Baked Eggplant Parm from Delish.com is the healthiest way to indulge. Classic eggplant parm is one of our favorites dishes in the world, but it's definitely a labor of love. Season each eggplant slice on both sides with salt and pepper.
Eggplant pancakes instructions
- First, everything is dependent on the size of your eggplant, and how many pancakes you want. 1 cup of chopped, uncooked eggplant makes 4 (3in) pancakes. Use the smaller amount of ingredients for 4-6 pancakes, and the larger amount to double. Do Not add an extra egg, though:-).
- Steam the chopped eggplant until cooked, about 10min. Let cool on a towel lined plate..
- Heat oil to a medium (5) in a large pan, skillet, with deep sides preferred..
- In a mixing bowl, beat egg w/ softened butter. Add flour, baking powder, brown sugar, and eggplant. Mash the eggplant and combine..
- Place by 'spoonful' (I pour right from mixing bowl) into hot oil. Cook until bubbly on top, then flip. Remove when nice and browned, place on a towel lined plate. (they will look like pancakes).
- 3 year old approved!.
Dredge each eggplant slice in the flour, tapping off excess, then dip it in the egg. Break an egg into a bowl, prepare the regular wheat flour on a plate and heat the pan. These pancakes are gluten-free and dairy-free — they really are made with just bananas and eggs While these pancakes are incredibly simple, there is one place where I think things can get tricky. Eggplant Patties - a simple veggie burger recipe. Try this healthy and delicious vegetarian eggplant recipe with video, photo and easy instructions!